WSU 2022 Cultivar Demonstration Results
The 2022 Washington State University (WSU) Columbia Basin onion cultivar demonstration included 53 cultivars and lines from 7 different seed companies. It was planted in late-March in a center pivot…
Read MoreThe 2022 Washington State University (WSU) Columbia Basin onion cultivar demonstration included 53 cultivars and lines from 7 different seed companies. It was planted in late-March in a center pivot…
Read MoreThe U.S. Department of Agriculture has announced that producers of south Texas onions voted to continue their marketing order program. In a referendum held between Sep. 1 and Oct. 3,…
Read MoreStory and photos by Denise Keller, Editor Extreme weather is creating more challenges in the field. Waning product efficacy is making disease management more difficult. With all this and other…
Read MoreBy Andrew McGuire Soil health management can be distilled to two principles: Maximize photosynthesisMinimize tillage These are principles; they do not tell you what practices you should use, but rather…
Read MoreBy Pin-Chu Lai and Brian Nault, Department of Entomology, Cornell University, Cornell AgriTech Do your onions suffer from onion thrips infestations and bacterial bulb rot? If you grow dry bulb…
Read MoreBy Michael Kooy, Emily McFaul, Kevin Vander Kooi and Mary Ruth McDonald, University of Guelph With dwindling efficacy of tools to manage Stemphylium leaf blight in onion, the search is…
Read MoreWhat do recent discoveries regarding soil biology and soil organic matter mean for soil management? Something between “this changes everything” and “nothing new.” Science is slow. It will take some…
Read MoreThis material is provided courtesy of Lidia Komondy, Ph.D. candidate, Department of Entomology, Cornell University. Click or tap here to see the answers.
Read MorePhotos courtesy Greg Bird, Michigan Onion Committee Wet spring weather delayed planting. Hot, dry weather made germination variable. But these setbacks didn’t keep a good crowd from showing up to…
Read MoreBy Brian Nault, Department of Entomology, Cornell AgriTech, Cornell University Christy Hoepting, CCE Cornell Vegetable Program There has been a great deal of interest across the U.S. about how best…
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