Mexican and Texas Onions Coming Soon
By John Harris I am fresh back from a trip to the Texas Valley. To say the shelves were bare would be understating things. I have been traveling to McAllen…
Read MoreBy John Harris I am fresh back from a trip to the Texas Valley. To say the shelves were bare would be understating things. I have been traveling to McAllen…
Read MoreOnion Shipping Point Prices For March 4, 2024 There were only three onion price changes in the last week. The market is steady in all shipping areas and prices remain…
Read MoreTim Waters, a Washington State University (WSU) regional vegetable specialist, has been inducted into the Mid-Columbia Agriculture Hall of Fame. Hall of Fame members are recognized for their noteworthy achievements,…
Read MoreOn this episode Dave Alexander chats with Jared Gutierrez the new president of the National Onion Association
Read MoreSyngenta Vegetable Seeds and Emerald Seed Company have announced the signing of a licensing agreement that will provide Syngenta exclusive access to Emerald Seed’s high-quality genetics. Specifically, this partnership will…
Read MoreThe Pacific Northwest Vegetable Association (PNVA) has announced up to $20,000 in scholarships. The scholarships can even be renewed an additional year, pursuant to guidelines set by the PNVA board….
Read MoreDrexel Chemical Company, Memphis, Tennessee, has added Steve Henning as Western Regional Manager. The Centennial, Colo. resident will manage Drexel’s business in the Western U.S. Henning received a Bachelor of…
Read MoreVive Crop Protection has announced the addition of Greg Esco, Eastern US Sales Manager; Bruce Ringrose, Director of Sustainability and Stakeholder Relations; and the promotion of Jeff Lacrooy to VP…
Read MoreBy John Harris Another onion update! It’s been a few weeks since I have reported. Much is the same, and a lot is changing, all at the same time. The…
Read MoreOnion Shipping Point Prices For Feb. 20, 2024 Onion prices started going up at the beginning of November when it became apparent there was going to be a lot less…
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