News

32 food and agriculture groups released the eighth annual Feeding the Economy report, a historic farm-to-fork economic impact study that helps to estimate the direct and indirect economic contributions of…

Redox Bio-Nutrients is celebrating its 30th anniversary this year. The company provides carbon-based nutrition products with bio-stimulant properties to agricultural producers across the U.S. and internationally. The company aims to…

By James Mintert and Michael Langemeier, Purdue Center for Commercial Agriculture The February Purdue University/CME Group Ag Economy Barometer reading reached 111, marking a 5-point rise from last month. The small uptick…

Syngenta Vegetable Seeds and Emerald Seed Company have announced the signing of a licensing agreement that will provide Syngenta exclusive access to Emerald Seed’s high-quality genetics. Specifically, this partnership will…

The Pacific Northwest Vegetable Association (PNVA) has announced up to $20,000 in scholarships. The scholarships can even be renewed an additional year, pursuant to guidelines set by the PNVA board….

Drexel Chemical Company, Memphis, Tennessee, has added Steve Henning as Western Regional Manager. The Centennial, Colo. resident will manage Drexel’s business in the Western U.S. Henning received a Bachelor of…

Vive Crop Protection has announced the addition of Greg Esco, Eastern US Sales Manager; Bruce Ringrose, Director of Sustainability and Stakeholder Relations; and the promotion of Jeff Lacrooy to VP…

Investigating Practical, Effective Sanitizing Treatments to Reduce Cross-Contamination Risks in Post-Harvest Onion Facilities By Joy Waite-Cusic, Sasha Nerney, Jason Racine and Sam Kilgore, Oregon State University The Salmonella outbreaks linked…